Thursday, October 15, 2009

Such a Tart.

Um, looks like our meals will be solely comprised of desserts as that seems to be the only course I am excited to make. Pears, goat cheese, a shortbread like crust and caramel syrup, oh my! And lookey here, this tart is mild enough that it's appropriate for breakfast. So I now have breakfast and dessert covered...what to do for the rest of my meals?


  1. Yum and yum. This looks scrumptious.

  2. i love dessert for breakfast!!

    but i always have a hard time mixing sweet with savory - cheese & maple syrup. i don't know....

  3. Looks delicious, who needs sensible meals?


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